TDS Portfolio is about Quality. All wineries in the TDS Portfolio are family-owned, with a vision dedicated to producing high quality wine. Their wines are hand-crafted, typified by outstanding varietal expressions, value and true sense of terroir.

From the sun-kissed hills of Sicily to the gentle slopes of Sonoma, these fine wines deliver truthful expressions of the land in which they were grown... bottle after bottle.

Located in Bolgheri, Italy, Ca’Marcanda is Gaja Family's second property in Tuscany. The name is the Piedmontese term for “house of endless negotiations” , which reflects the many hours that Angelo Gaja spent convincing the property’s previous owners to sell the estate to him. The vineyard's 100% terre bianche (white soils) are ideal for producing long-lived wines. Camarcanda is the winery’s flagship wine and is only produced in exceptional years, guaranteeing quality and assurance to buyers and collectors around the globe.

Paolo E Noemia D'amico Winery was founded in 1985 based on the owners' mutual life experience of elegance and luxury. Paolo was surrounded by wine since an early age while Noemia's family brought their Portuguese wine tradition to Brazil. Once married, the pair took their shared passion for wine to begin this beautiful winery. The Estate is in Lazio, just north of Rome, on a ancient volcanic landscape of Vaiano. The local tufo stones influence the wines and give it a pronounced mineral quality and acidity.

Terenzi is located in the historic area of Maremma, home to beautiful rolling hills, vineyards, olive groves and wild boar. The main influence to this terroir is the sea, which keeps a warm growing season cool in the evenings.

Producing wines from grapes grown on their estate, every Terenzi wine shows elegance, depth of flavor and a backbone of lush tannins. With Morellino di Scansano as the main wine, Terenzi also produces 2 award-winning Morellino Riservas from single vinyards and a focused lush Vermentino.
Since 1985, Foxen, a sustainably farmed winery, has drawn grapes from their home ranch. Making small batches of wines from the finest single vineyards in the Santa Maria Valley, Foxen is very vineyard focused.

Winemakers Dick Doré and Bill Wathen adhere to a minimalist approach to winemaking, resulting in some of California's most iconic Pinot Noirs, Chenin Blancs, Chardonnays and Syrahs.

Since 1998, Dave and Emily Miner have grown this dynamic family owned winery into one of the jewels in Napa Valley. Commited to style and quality, they produce classic varietal based wines, such as Merlot, Cabernet, Petite Sirah and Chardonnay. With another nod to France, Miner has produced an elegant Bordeaux blend The Oracle. as well as two remarkable Pinot Noir from Santa Lucia Highlands.

The Zemmer Family has been farming their vineyards for three generations.In the shadows of the Dolomites, this land was first cultivated by the Romans, and is influenced by an Alpine and Mediterranean climate. The stunning wines produced by Peter Zemmer include Pinot Grigio,Pinot Bianco, Riesling, Pinot Nero and Lagrein. They relect not only the diverse terroir of Alto Adige, but also their maker's love of the land. As Peter himself puts it: "Culture and nature, tradition and innovation, great respect and development. I love and live my environment."

With one foot in the present and another in the past, Alberto and Diego Cusumano have created a modern winery with a repsect to Sicily's colorful history. Farming in the western part of Sicily and sourcing grapes from various parts of the island, the Cusumano name is synanomous with fine wines and great value. Working with the traditional grapes of Sicily, Insolia and Nero D'avola, they have created a line of wines that have excited wine lovers around the world.

Nino Franco is the leading and most prestigious Prosecco producer in the Veneto. Hailed by such distinguished magazines from Wine Advocate to Gambero Rosso, Nino Franco's distinct style of fresh and fruity wines have made Nino Franco the gourmets' choice of Prosecco. The winery is now under the direction of Primo Franco, who is producing their wines for the NY market: Prosecco Rustico, Prosecco Primo Franco and Rose N.V.Faive. All three carry the stamp of creaminess and elegance, which makes Nino Franco NYC's No.1 Prosecco.